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The Foodie

The Foodie

  • New Smart Channel

Paneer Egg Rolls - By Vahchef @

4y ago


Its An innovative crispy rolls ,paneer egg rolls are made from oats, crumbled paneer, and spice. A fried snack item paneer egg rolls are sure to appeal to all, when served hot with mint and coriander chutney or ketchup. Ingredients 1/2 cup cornflour 1 number egg 1 cup maida 1 cup Oats to fry 0 oil 1 cup paneer as per taste red chilli powder as per taste 0 salt 1 bunch spring onions as needed 0 water Directions Take a bowl add egg, maida,cornflour,salt,water make into a thin batter keep aside. Now another bowl add paneer, oats, salt, spring onions chopped, chilli pwd mix well keep aside Now take a non stick pan add little oil and wipe of with tissue paper and pour the egg batter into a thin sheets and just remove immediately from the pan and put on a corn flour dusted surface so that it does don't stick to the surface repeat the same. Now take one sheet stuff the paneer mixture and roll like spring rolls, repeat the same and deep fry the roll in oil till golden colour. Enjoy Cooking! "Reach vahrehvah at - Website - Youtube - Facebook - Twitter - Google Plus - Flickr Photo - Linkedin - Picasa Photos- Stumleupon Tumblr Blogger -"