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Korean Food: Canned Tuna Pancakes (참치전)

2y ago
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Description

Main Ingredients • ½ Cup Canned Tuna • 6 Perilla Leaves (¼ Cup) • 2 Eggs • ½ Cup Onion • ½ Tbsp Hot Pepper (Optional) • 3 Pinches Salt • Some Mayonnaise, Ketchup, or Mustard for Dipping Yield: 2 Servings Special Music "Aeriskitchen" by "Seok-woo Yoon"