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All health information posted on the site is based on actual use of Hydrolagen and has been written or reviewed and approved by Hydrolagen technicians or health professionals unless otherwise specified. This website is sponsored solely by the Hydrolagen Sales. Please check with your Doctor or Physician prior to taking Hydrolagen. Hydrolagen has been shown to improve and strengthen all of the following: Muscles Bones and joints Hair and nails Blood cells and arteries Liver, heart, lungs Other organs Prostate Vertebrae discs Hydrolyzed Collagen, also known Hydrolagen, is a supplement developed to fortify the body's diminished ability to produce this much-needed protein. What problems are helped by Hydrolagen? Collagen is present throughout the body, so it is no surprise that efforts to increase the presence by taking Hydrolagen helps you in a wide variety of areas. · Skin problems, wrinkles and "leathery"skin -- makes your skin softer, more youthful and less wrinkly · Osteoporosis and weak bones -- fortifies your bones and increases bone density, helping older adults avoid broken hips, for example · Arthritis and painful joints -- replenishes the connective tissues in joints · Sprains -- Hydrolagen strengthens tendons, ligaments and muscles · Weightlifting and bodybuilding -- though this is a different type of muscle stress, healthier muscles respond and recover better · Circulatory system -- increases efficiency of blood flow Major component: Natural Collagen (Hydrolyzed) Hydrolyzed Explanation: Hydrolyzed collagen is produced from collagen found in the bones, skin, and connective tissue of animals such as cattle, pigs, horses, and fish. The process of hydrolysis involves breaking down the molecular bonds between individual collagen strands using heat and either acid or alkali solutions. The hydrolysis process results in reducing the collagen proteins of about 300,000 Dalton (unit) (Da) into small peptides having an average molecular weight between 2000 and 5000 Da. [edit]Amino acid content The amino acid content of hydrolyzed collagen is the same as collagen. Hydrolyzed collagen contains 20 amino acids, predominantly glycine, proline and hydroxyproline, which together represent around 50% of the total amino acid content. Glycine and proline concentration is 10 to 20 times higher than in other food sources of protein.[1] Amino acids Percentage Proline/Hydroxyproline 25% Glycine 20% Glutamic acid 11% Arginine 8% Alanine 8% Other essential amino acids 16% Other non-essential amino acids 12%