coffee

coffee

Brazil Mirantinho Yellow Bourbon – Fazenda Passeio - Sandalj Traceability Project **

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Coffee from the Sandalj Traceability Project: Brazil Mirantinho Yellow Bourbon – Fazenda Passeio Espresso Cup tasting evaluation: good mouthfeel; the low acidity is evocative of milk chocolate and fine dark cocoa with roasted hazelnuts; in the prolonged aftertaste reminiscent of cereals, wafer and hints of nuts. http://www.sandalj.com/sandalj-traceability-project-coffees